Lunch Specials
October 15-20, 2019

Homemade Soups
Your Server will describe today’s homemade soup selections.

House Smoked Hickory Wings
Eight fresh house-smoked jumbo wings, crispy fried and tossed with hickory seasoning, served with ranch or bleu cheese dressing. $12.00  

Huevos Rancheros Pizza
Crispy flatbread brushed with enchilada sauce, topped with chorizo sausage, roasted peppers, black beans, scrambled eggs, white cheddar cheese and scallions, served with salsa and sour cream. $13.00  

Minnesota Pot Roast and Bacon Poutine
Slow cooked beef short ribs served over steak fries topped with deep fried cheese curds, bacon, roasted sweet corn and onions in savory beef gravy.  $15.00  

Huckleberry BBQ Pork Belly Quesadilla  
Tender braised pork belly tossed in huckleberry barbecue sauce with green chilies, onions and cheddar cheese, topped with chicharrones and served with cilantro sour cream. $13.00  

Pumpkin Spiced Scallops and Spinach Salad
Seared jumbo sea scallops dusted in pumpkin spice served warm on spinach with chopped bacon, shaved Parmesan cheese, roasted butternut squash and candied pecans, drizzled with apple cider vinaigrette. $15.00  

Oktoberfest Blue Plate
Pork schnitzel topped with mushroom gravy, served with broccoli, spaetzle and warm German potato salad. $14.00  

Red Devil Seafood Risotto
Creamy risotto with green lip mussels, crab meat and prawns simmered in a spicy white wine tomato sauce and finished with shaved Parmesan. $15.00


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